240, AVENUE DE LUXEMBOURG L-4940 BASCHARAGE
+352 26 50 85 50
Gift voucher
Our menu is made of luxembourgish and french specialities. Our Chef Clément Marie and his kitchen brigade work with fresh, high quality products and preferably from the region.
Soup of the day
6.00€
Bouneschlupp mat Mettwurscht
Bean Soup
10.00€
Our homemade beef-carpaccio
starter: 14.00€ / main course: 19.50€
Feierstengszalot mat gebrode Gromperen
luxembourgish meat salad with roasted potatoes
starter: 13.00€ / min course 19.50€
Frog legs
with garlic
6 pieces: 10.80€ / 12 pieces: 19.50€
Snails from bourgogne
6 pieces: 10.80€ / 12 pieces: 17.00€
Gratinated bread
with beer, ham and salad
11.50€
Oysters from Gillardeau
3 pieces: 9.00€ / 6 pieces: 17.00€ / 12 pieces: 32.00€
Sidedishes not included with starters:
french fries: 3.50€ / salad: 3.50€ / french fries and salad: 6.50€
Puff pastry with chavignol
(goat cheese) and dandelion salad
14.00€
Mountain salad
mushrooms, walnuts, grison, bacon, cheese, dandelion
15.40€
Farmer's salad
potatoes, bacon, onions, croûtons, poached egg
16.40€
Mixed ham "tradition"
(cooked and smoked)
Starter**: 11.50€ / Planchette: 21.30€
"Prestige" ham trilogy
(air-dried, farmer-style, 24 months aged and smoked ham)
Starter**: 16.80€ / Planchette: 22.80€
24 months aged and smoked ham
Starter**: 16.50€ / Planchette: 23.00€
Variety of homemade cold cutts
Starter**: 11.50€ / Planchette: 21.30€
Trilogy of our homemade Riesling pastry
Starter**: 12.50€
**Sidedishes not included:
french fries: 3.50€ / salad: 3.50€ / french fries and salad: 6.50€
Beef steak from the region
26.50€
Prime rib "dry aged"
31.00€
Crisp veal cordon bleu with cheese
27.50€
Horse fillet
with garlic sauce
27.50€
Lamb shank
24.50€
Porc shank
with 2 types of mustard
20.50€
Veal chop
with sauce (own choice)
25.50€
Veal escalope
with mushroom sauce and/or breaded
26.50€
Traditional Sauerkraut
24.50€
Sidedishes: (choice of 2)
Salad - Vegetables of the day - French fries - Boiled potatoes - Potatoes with bacon - Rice - Mashed potatoes
Sauces:
Herbal butter - Mustard sauce - Mushroom sauce - Pepper sauce - Wine sauce - Brown garlic sauce
Sauerkraut
with seafood, butter (3 types of fish and mussels)
28.00€
Crisp shrimps and leek fondue
22.50€
Bar fillet
sauce and vegetables from the market
24.80€
turbot fillet
truffe cream
27.50€
Sidedishes: (choice of 2)
Salad - Vegetables of the day - French fries - Boiled potatoes - Potatoes with bacon - Rice - Mashed potatoes
Wäinzoossis mat Moschterzoss 4pc
Grilled sausages with mustard sauce
4 pieces: 17.50€
Paschtéitchen
Vol-au-vent
18.50€
Spare ribs à la mexicaine
23.60€
Beef tarter prepared by our chef
23.80€
Kniddelen et chips de lard fumé sauce crème
Luxembourgish flour dumplings with bacon and cream
15.50€
Beef Roth
with Vegetables
24.50€
Veal fricassee
with pilaff rice
24.50€
Crisp porc foot in beer
21.00€
Smoked porc neck
with beans
21.50€
Mushroom risotto
and small herb salad
18.10€
bulgur fillet
na dlightly roasted beetroot
17.20€
for 10€ (up to 12 years)
Grilled chicken thigh
with fries
Viennese sausages
Fish of the day
Notre assiette gourmande 5 variétées
8.20€
Coulant au chocolat
15 minutes d'attente
8.00€
Crème brulée à notre bière artisanale
7.10€
Nougat glacé et son coulis de fruits rouges
7.50€
Profiteroles maison à la glace vanille
et son chocolat chaud
8.50€
Merveilleux à la framboise
7.20€
Crêpes Grand-Marnier flambées
15 minutes d'attente
9.00€
L'assiette de fromage affinés
12.00€
Café glacé chantilly
7.50€
Lorraine
7.50€
Dame blanche
7.50€
Colonel
7.50€
L'Antillaise
7.50€
Magnum classic
3.80€
Cornetto classic, calipo cola, calipo orange
2.50€